Tools to help you be a safe food handler

Free Food Safety Downloads Free to all practice quizzes by subject matter Pre-Quiz for registered students Food Safety Definitions and Acronyms commonly used Local requirements and contact information Reduced Oxygen Packaging Local requirements and contact information

Comments

Just wanted to let you know how very satisfied I was with the one day class I attended. Like the new location and again under the training of Sue Farace, who in my opinion does an excellent job in training.She is very informative, takes her time and has a great personality which makes it easy to learn. Always interested in her class and in making sure things are explained and u - Jayne Jazwinski, Maryland School for the Blind
Sue Farace,the instructor, is extremely knowledgeable and competent in teaching the class and covers a lot more information than what is actually in the study guide booklet. - Rebecca, Pcf
As a Navy Master Trainer, I was really impressed with the way Sue taught the class. The information was digestible and very east to comprehend. I am currently recommending her to anyone I know who needs to be certified. - Greg McNair, G&I Catering