About the Owner & Instructor
Susan Farace, CP-FS
Certified Servsafe ® Instructor and Proctor #5341824
Certified Professional of Food Safety, Credential ID # 21050
State of Maryland interjuridictionally approved instructor for all counties requiring a Food Safety Manager.
Why ServSafe ®?
The ServSafe ® Food Protection Manager Certification is nationally recognized and accredited. To date, more than 5 million ServSafe ® Food Protection Manager Certifications have been awarded.
Comments
The interaction between the instructor and students was superb and simple to understand with real life reference.The way she explained the importance of every topics was simple yet powerful and effective. - OLUKAYODE AFOLABI, AFC FOOD MART AND CARRY OUT.Directions to classroom