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Comments
I'm very satisfied with this class. Even with my 20+ years in food business, this touch up of knowledge was great. You had amazing teaching strategies and the class was an overall interactive, great experience. Thank you, Claudio Estay - Claudio , Italian SensationsSue is a very good instructor. She breaks down the Serv Safe terms into easier terms, so you can understand the concepts better. Also, while you are studying the study guide before attending the class, Sue will answer your e-mailed questions, which helps you to be better prepared for the class day. Sue really wants her students to succeed with Serv Safe. - Arlene Schisler, S. DiPaula & Sons Seafood, Inc.
If I had to take this class again it would be with Sue. She is the epitome of what an instructor is suppose to be. I had fun learning and she explained in depth not only for the one day class but made sure I understood everything and lessons with me in life. I appreciate you, and would refer any employees and friends to your class. Thank you so much. - Sylvia Buckson, edible arrangements
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Current Class List
| Format | Date |
|---|---|
| One Day ServSafe Food Safety Manager | Thu 03/11 |
| One Day ServSafe Food Safety Manager | Tue 03/16 |
| One Day ServSafe Food Safety Manager | Tue 03/23 |
| One Day ServSafe Food Safety Manager | Wed 03/31 |
| Two Day ServSafe Food Safety Manager | Tue 04/06 |
If you do not see a class date that meets your needs please call Sue at 410-687-1015. We typically offer 2 day trainings the first week of the month and 1 day trainings weekly throughout the year.
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For more information and a free no obligation consultation please do not hesitate to contact us at 410-382-4325.