SMF Training & Consulting
"I care about food safety and helping you grow your business"
Owner, Sue Farace, CP-FS

You can reach Sue, the owner and instructor, at 410-687-1015 during normal business hours.

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Class Information

Date(s):Wed 10/24
Times:8:30 AM - 4:30 PM*
Location:1107 North Point Blvd, Suite 226
Baltimore 21224
Course and Exam cost:$145.00

* Class ending time may be earlier. Two hours for testing is allowed in class times. Two day classes may involve reading between class days.


Company Name (or student name if individual):
Email for payment information. This address will also receive copies of emails sent to students:
Phone for payment information:
Student Name (required):First:
Student E-Mail address(IMPORTANT:For English classes a study Guide will be sent automatically. If not recieved, check spam or contact office ):
Student Phone (optional):
Certification Level: New Certification
Purchase or Borrow Book during class: Purchase Servsafe Manager 6th Edition (+$40.00)
Borrow Book from instructor (free)
Do you want to take just the exam with no training? Class room instruction and exam
Take exam only with NO training (Cost will be reduced to $75) * Read here before selecting option
Would you like to purchase a pass-protection for the student? In the event of a fail, allows student to take course and exam two additional times at no extra charge. Pass Protection(+$40) * read conditions
Decline Pass Protection
Exam Type:
Online and I will bring my own laptop (Immediate results)
Online and I will use computer (Immediate results)
Paper Exam (results in 7-10 business days)
Do you have any other comments? (Do not enter any website addresses, your submission will be rejected. )

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